Good &
Our head chef Domenico Alioto
MEDITERRANEAN INSPIRATION
His love of regional and Mediterranean cuisine is reflected in the use of fresh, high-quality ingredients. Olive oil, sun-ripened tomatoes, herbs from the garden – every element is carefully integrated to beguile the senses and conjure up the taste of the Mediterranean on the plate.
Creativity as a trademark
His way of working is characterized by creative freedom. Each dish is a new interpretation, a fusion of tradition and innovation. The combination of unexpected flavors and textures is his trademark, always taking guests on a sensory journey of discovery.
Be our guest
Discover the flavors of the region in our wines
Enjoy a range of taste experiences
Our chef de cuisine, whose culinary art combines the best of German, Mediterranean and French cuisine, stands for much more than simply preparing food. His approach is an ode to the senses, a symphony of flavors and a tribute to culinary art. Every visit to his restaurant promises not just a meal, but an unforgettable experience for the palate and soul.
A selection of our culinary offer
